- Popular
Beiruti hummus
Silky hummus with tahini and lemon, topped Beirut-style with parsley, garlic and chilli.
SAR 32VAT included
- Heat
- Mild
- Guests
- 2
- Calories per person
- 420
Tell us about any allergies when you order; our kitchen handles nuts, dairy, wheat and sesame.
About the dish
We simmer the chickpeas overnight, then blend them warm with tahini and lemon so the hummus stays light and silky. Beirut-style, it is finished with chopped parsley, garlic, a little chilli and extra-virgin olive oil.
Served with hot taboon bread; enough for two as a starter.
From the same section
Cold mezze
- New
Aleppo muhammara
SAR 36
Roasted red pepper with walnuts, pomegranate molasses and cumin, with a gentle Aleppo heat.
- Chef’s pick
- To share
Mezze trio
SAR 58
Hummus, moutabal and muhammara on one plate with taboon bread — the best way to start.