- Popular
Shish tawook
SAR 68
Chicken breast marinated in yoghurt, garlic and paprika, charcoal-grilled and served with garlic sauce and fries.
- New
Vegetable & halloumi skewers
Aubergine, courgette, pepper and halloumi on skewers over the embers, with green za’atar sauce.
SAR 52VAT included
- Heat
- Not spicy
- Guests
- 1
- Calories per person
- 430
Tell us about any allergies when you order; our kitchen handles nuts, dairy, wheat and sesame.
About the dish
A vegetarian plate from the grill: seasonal vegetables and Cypriot halloumi brushed with olive oil and za’atar, grilled until charred. Served with green za’atar and lemon sauce.
From the same section
Charcoal grills
Lamb shish kebab
SAR 88
Lamb leg pieces marinated with onion and black pepper, grilled with vegetables and served on saffron rice.
- Chef’s pick
Lamb chops, pomegranate glaze
SAR 135
Tender lamb chops grilled over the embers with a pomegranate glaze, served on warm hummus.